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Bergamot |
Black Currant |
Black Tea
(leaves) |
Black Tea
(processed) |
Blackberry |
Brown Rice
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Cardomom
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Chamomile
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Chrysanthemum
|
Cinnamon
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Coconut
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Elderberry
Blossom
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Ginger
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Ginseng
|
Green Tea
(leaves)
|
Green Tea
(processed)
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Hibiscus
|
Honeybush
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Jasmine |
Lavender |
Lemongrass |
Longan |
Lychee |
Mango
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Marigold
|
Oolong Tea
(leaves)
|
Oolong Tea
(processed)
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Orange
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Pear
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Peppermint
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Pineapple |
Pu-erh Tea
(leaves) |
Pu-erh Tea
(processed) |
Rhubarb |
Rooibos |
Rose
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Sunflower
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Tilleul
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Vanilla Bean
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Verbena
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White Tea
(leaves)
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White Tea
(processed)
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Lemongrass
(Cymbopogon citratus)
Traditionally used in Indian and Chinese for medicinal purposes and as a food flavoring, Lemongrass provides a variety of health benefits.
Not only high in antioxidants, Lemongrass helps enhance digestion, relaxes the nervous system and aids in fighting cold and flues.
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